Original name: Sagra del Papero e del Cinghiale
Place: Cerreto Guidi, in Florence province, Montalbano area.
First year of the festival: 1998
Opening hours: every evening at dinner, except Mondays.
2024 scheduled on: from 4 July to 21 July
Local specialties:
Appetizers: Tuscan appetizer (antipasto toscano), stuffed gander neck (collo di papero ripieno)
First courses: wild boar pappardelle (pappardelle al cinghiale), gander ...
Original name: Festa dello Sport (was Sagra del Cinghiale)
Place: Rispescia, a small hamlet in the municipality of Grosseto, Grosseto province, Maremma area.
First year of the festival: 1985.
Period: last end of June - end of July, Friday Saturday and Sunday, on consecutive weekends.
Opening times: only dinner, from 7.30 pm.
2024 scheduled on: Every Friday, Saturday and Sunday of July
Local Specialities:
First courses: ...
Original name: Sagra degli strozzapreti e dei prodotti tipici maremmani
Place: Sticciano Scalo (hamlet) in municipality of Roccastrada, in Grosseto province, Maremma area
First year of the festival: 1995
Period: first half of July, two consecutive weekends
2025 scheduled on: July 5-6 and 12-13
Opening times: from 7.30 pm
Local Specialties:
First courses: strozzapreti al ragù, strozzapreti pasta with meat sauce; ...
Original name: Sagra della Pattona.
Place: San Carlo Terme, (hamlet) in municipality of Massa, in Massa-Carrara province, Apuan Alps area.
First year of the festival: 2003.
Period: first half of July, for about 10 days, starting on the second July’s Friday.
Opening times: every evening, from 7:30 pm.
2019 scheduled on: starting on Friday, July 5, until Saturday, July 13.
Local Specialties:
First courses - Tordelli, ...
Original name: Sagra del Lunghino
Place: Poggio Murella, a hamlet in municipality of Manciano, in Grosseto province.
First year of the festival: 2010
Period: half july, from Friday to Sunday
Opening times: dinner from 7:30 pm Friday, Saturday; and Sunday
2025 scheduled on: July, 18-19-20
Local Specialties:
First courses: lunghini fatti a mano, lunghino hand made pasta; panzanella, bread and tomato soup;
Second courses: ...
Original name: Sagra del Papero e del Cinghiale
Place: Cerreto Guidi, in Florence province, Montalbano area.
First year of the festival: 1998
Opening hours: every evening at dinner, except Mondays.
2024 scheduled on: from 4 July to 21 July
Local specialties:
Appetizers: Tuscan appetizer (antipasto toscano), stuffed gander neck (collo di papero ripieno)
First courses: wild boar pappardelle (pappardelle al cinghiale), gander ... 
